As well as cooking, having a conversation with cheerful staff is also fun!
The dishes are based on Italian, and use fresh fish of Shimizu. Chef's recommend menu is "Today's carpaccio". The handmade dressing and sauce bring out the dishes. And also, there are popular dishes, "Sakura shrimp's Italian Tofu", "Pizza of Wasabi and young sardines". There are over 30 kinds of wine and cocktails, and you can ask staff to select one matching with the dishes. All staff love to communicate with people, and it's the Robson's hospitality. You'll really enjoy it.
ADRESS 5-25 Masago-cho, Shimizu-ku, Shizuoka-shi
OPEN HOURS Mon-Thurs Holiday17：30pm～23：30pm、
Fri Sat Holoday17：30pm～0：00am
CLOSE Sunday、Monday on holidays
ACCESS Walk 8 min from Shimizu JR station west exit.